Decaffeinated – La Vita – Swiss Water Processed
Origin: Indonesia, Africa, Central & South America
Aroma: Intoxicating, lively
Body: Complex, rounded
Tasting Notes: Candied Berries & Honeysuckle
Finish: Satisfying, sweet
The Swiss Water Process is an environmentally friendly, chemical free way to produce coffee that is 99.9 percent caffeine- free. The water used is sourced from the coastal mountains of British Colombia, which produces a bean that tastes clean and offers up a cup with great taste.